Lemongrass Jasmine Iced Tea.
Ingredients:
4 oz jasmine tea
.5 oz lemon
2 oz lychee juice
Muddle 4-5 pieces of cut lemon grass
.5 oz vanilla-infused simple syrup
Instructions:
Jiggle with ice.
Double Strain into high ball glass.
Enhance it with cubed ice.
Will be best when topped with crushed ice.
Lemon grass may be used for garnishing.
