Ingredients 300 grams Rigatoni Pasta 2 tablespoons Olive Oil 3 cloves Garlic, finely chopped 2 cups Homemade tomato puree 100 grams Spinach , roughly chopped Salt and Pepper, to taste 2 teaspoons Red Chilli flakes 8 Basil leaves, chopped 1/2 cup Cheddar cheese , grated 1/2 cup Paneer (Homemade Cottage Cheese) , crumbled Spinach Leaves

Ingredients 2 cups Pasta Fusilli , boiled 2 cups Coconut milk 1 Carrot (Gajjar), chopped 1/2 cup Cauliflower (gobi) 1/2 cup Green peas (Matar) 1/2 cup Green beans (French Beans) , (optional) 1 Onion, chopped 3-4 Cardamom (Elaichi) Pods/Seeds 4-5 Black pepper powder 1 inch Cinnamon Stick (Dalchini) 3 Cloves (Laung) 2 Green Chillies, slit

Ingredients 1 teaspoon Nutralite Garlic & Oregano Spread 6 cloves Garlic, finely chopped 2 Onions, thinly sliced 3 Dry red chillies 2 Chicken breasts, cut into strips Salt , to taste 3 tablespoons Nutralite Achari Mayo 1/2 cup Homemade tomato puree 3/4 cup Milk 2 cups Penne pasta How to make Achari Chicken Masala Pasta