Coriander Leaves: Nutritional, Health Benefits, Recipe
Coriander is commonly known as “dhania” in the Indian subcontinent and cilantro in America and some parts of Europe. Also, its scientific name is “Coriandrum Sativum L”. It is an herb that is extensively used around the world as a condiment, garnish, and for decoration on culinary dishes. Nutrition Facts: Also, it...