Cucumber belongsĀ to cucurbitaceae family. Its scientific name is cucumis sativus. Different varieties of cucumber are available. Cucumbers originated in India almost 10,000 years ago, but are now cultivated in many countries. Cucumber contain lots of nutrients like silica, vitamin A, vitamin C, and folic acid, while the hard skin is rich in fiber and a
Cudpahnut is also called chironji nuts or chiroli. Chironji seeds are most commonly used as ingredients in the making of most Indian sweets and other savory items. Chironji seeds are produced from a tree known as Buchanania lanzan which is cultivated across India, popularly in the northwest. The Buchanania lanzan plant is a deciduous tree
The scientific name of curry leaves is Murraya koenigii Spreng. It is native to India. Curry leaves belong to the Rutaceae family. It is also called a kadi patta in Hindi. Curry leaves are natural flavorer agents with a variety of necessary health edges. They do not solely provide your food a pleasing aroma, however,
Dates are grown in the tropical regions of the world. Dates are sweet in taste and are chewy. They are the fruits of date palm tree. Scientific name of dates is Phoenix dactylifera. Medjool and Deglet Noor dates are the most commonly consumed varieties. Fresh dates are fairly small in size and range in color
Dew gram beans also called moth beans or lepidopteron beans belong to the family of Fabaceae and sub-family faboideae. The leaves of moth beans resemble potato leaves. Moth beans are mainly grown in India, Pakistan, the united states, Thailand, Australia and other parts of Asia. it is considered as a drought-resistant pulse which can be
The scientific name of dill is Anethum graveolens. It is a perennial or annual herb, depending on where it is cultivated in the world. Dill has been used for culinary and medicinal purposes for hundreds of years. It has a strong, tangy, appetizing flavor and taste. Dill contains monoterpenes, flavonoids, minerals, and certain amino acids
Eggplants belong to the nightshade family of vegetables, which also includes tomatoes, bell peppers and potatoes. They come in different varieties. It is grown similarly as a tomato. Eggplants has a spongy texture and pleasant bitter taste. The eggplant, also known as aubergine, garden egg, guinea squash, melongene, and brinjal, usually has an egg-like shape
The scientific name of elephant foot yam is Amorphophallus paeoniifolius, which belongs to the Araceae family. Its plant pollinating insects as it secrets a pungent mucus to attract them. Other names of elephant yam are a stinky lily, telinga fruit, Jimikand, and suran gadde. The health benefits of elephant foot yam are LOWERING CHOLESTEROL Elephant
Cantaloupe seeds is also called rockmelons or muskmelons. They belong to family of Cucurbitaceae that also includes cucumbers, pumpkins, squashes, gourds, and a long list of melons. Cantaloupes have a hollow cavity in their center that is filled with edible seeds. There are many health benefits of taking cantaloupe seeds. Strengthen your immune system Cantaloupe
Fennel is grown all over the world. It has a pale bulb and long green stalks.every part of the fennel plant is edible. It is used to add flavor to the food. The scientific name of fennel is Foeniculum vulgare which isan aromatic herb.it has been originated in the Mediterranean region and has many culinary