Lemongrass Jasmine Iced Tea. Ingredients: 4 oz jasmine tea .5 oz lemon 2 oz lychee juice Muddle 4-5 pieces of cut lemon grass .5 oz vanilla-infused simple syrup Instructions: Jiggle with ice. Double Strain into high ball glass. Enhance it with cubed ice. Will be best when topped with crushed ice. Lemon grass may be used for garnishing.