Chana Dal Halwa

16Aug

Chana Dal Halwa

By Recipes 0 Comments

Ingredients Of Chana Dal Halwa

  • 1 Cup Chana Dal
  • 1 Cup Water
  • 3 Tbsp Ghee
  • 1 tsp Saffron
  • 1 Cup Sugar
  • 2 tsp Cardamom powder
  • 1/2 tsp Clove powder
  • 10 Pieces Almonds
  • 10 Pieces Cashewnuts
  • Soal Chana Dal in water for 2 hours.
  • soaked chana dal and water will be added together. Pressure cook it.
  • add ghee in a kadhai and transfer chana dal into it.
  • Saute chana dal and convert it into a thick liquid.
  • Add saffron, mix it well.
  • Now include sugar, cardamom powder, clove powder, almond, and cashew nut.
  • Serve with garnishing of chopped almonds.

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