Persimmon as a rich source of vitamins, minerals used for maintaining the health of the body
Persimmon is an orange or reddish-brown colored fruit, which is shaped like small, flat tomatoes. They are known to have a sweet and textured flavor. There are usually two kinds of persimmons –the astringent and the non-astringent varieties. Astringent persimmons are high in plant chemicals known as tannins, which tends...
