Moong Dal Khasta Kachori
Ingredients For the Dough:1/2 cup Whole Wheat Flour1/2 cup All Purpose Flour (Maida)1/4 teaspoon Salt2 tablespoons Cooking oilChilled water , to bind the doughFor the Filling1/2 cup Moong dal Namkeen1 teaspoon Asafoetida (hing)2 teaspoon Ajwain (Carom seeds)1/2 teaspoon Cumin powder (Jeera)1/2 teaspoon Coriander (Dhania) Powder1/2 teaspoon Red chilli powder1/2 teaspoon Amchur (Dry...