Tag - indian foods

How to make restaurant style, yummy methi paratha at home?

Preparation time: 20 minutes Servings :4 no.s Ingredients: Methi leaves - 1 cup Atta flour - 2 cups Salt - 1 table spoon (as per taste) Garam masala powder - 1 table spoon (as per spice requirement) Garlic - 1 tablespoon ( finely chopped) Green chilles - 1 tablespoon ( as per spice) Ghee/Butter - for roasted parathas Water...

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Recipe for Honeyberry icecream

Ingredients 6 large egg yolks, slightly beaten 1 cup sugar 1/2 teaspoon salt 2 cups 2% milk 2 cups heavy whipping cream 2 teaspoons vanilla extract 1 c honeyberries Method In a heavy saucepan, combine the first four ingredients. Cook over medium-low heat, stirring constantly, just until it is about to boil. Remove from heat; add cream, vanilla and honeyberries. Cover...

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A delicious cherry pie recipe made with a fresh sweet cherry pie filling

Source: tasteofhome TOTAL TIME: 1 HOUR 30 MINS, PREP TIME: 30 MINS, COOK TIME: 1 HOUR INGREDIENTS for making cherry pie 1 unbaked double pie crust recipe 5 cups sweet cherries, pitted 1/2 cup sugar 1 Tbsp. fresh lemon juice 1 tsp. fresh lemon zest 1/2 tsp almond extract 1/2 tsp vanilla extract 1/4 cup corn starch 1 Tbsp of butter, cut...

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Recipe for the preparation of Raw cherimoya custard pudding

Source: unconventionalbaker cherimoya custard pudding I went over cherimoyas on my last shopping trip. CHERIMOYAS! My number one natural product on the planet. On the off chance that you've ever tasted one, you'd be jubilant with me at this moment. Furthermore, on the off chance that you've never tasted one. Well,...

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